Thursday, September 22, 2016

Oahu trip day 7

Woke up pretty late this morning. We were starting to get used to the time change.

Pancakes for breakfast.


We headed out afternoon to check out the tide pools  at Sandy Beach.
























It was late in the afternoon and we were getting hungry. We wanted ramen so we looked up a place and end up at Agu Ramen






Fried Mimiga: thinly sliced pig ear, fried and served with volcano sauce. It was pretty good.

Original Kotteri Ramen. It was pretty good. I still prefer the Kotteri at Tenkaippin Ramen.

Jidori Kawa: deep fried chicken skin. If you like pork rinds, then you'll love this. It was like a lighter version. I really liked this appetizer.

John's never ending quest for the best Gyoza or potstickers.

After food, dessert is to follow. This time it led us to Lucy's Lab Creamery

Some unique flavored ice cream. Thai Tea, Cinnamon Toast Crunch, Fruit Loop Vodka, Cola, etc..

I got a kids scoop of the cinnamon toast crunch. Tasted exactly like the milk left over after eating a bowl of the cereal.

We made our way back to the house and just hung out on the beach, we tried to finish as much liquor as possible. We had so much left over.

For my last meal on my last night in Oahu I had a Big Mac. I still love this burger.

We just chilled and relaxed on our final night in Oahu. It was relaxing. I have been to Oahu many times and the main reason I like visiting is because it's the one place that I feel that I can truly relax. Tomorrow it's time to pack and clean up.

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