Had lunch at Naples Ristorante E Pizzeria.
Olive Oil and Balsamic Vinegar.
Fried Calamari
Michelada
Caesar
Minestrone
Conchiglie: seasshell pasta, gulf shrimp, mussels, clams, calamari, spicy tomato broth
Spaghetti: hand-crafted meatballs, marinara.
Side of meatballs in sauce.
Margherita. This was delicious. The dough was thin and crispy. I would recommend.
Jaylyn was tired. She slept through lunch.
After we headed to World of Disney, but looks like they are under construction. So a majority of the space was closed and merchandise was limited.
I was wondering how they get the frosting on their so perfectly. Looks like that answers the question.
That ends this trip. Another Halloween season done. Next year will be exciting with Star Wars Land opening summer 2019.
Our next trip will be back to Disney for the Christmas season.
